Overview
Take your knowledge of Food Hygiene to the next level and learn about HACCP principles and COVID-19 restrictions.
This required course is designed to instruct catering managers, or food handlers in the very latest practise for avoiding food contamination or viral infection.
The Level 3 Diploma in Food Hygiene course will reinforce gained knowledge and teach you all the protocols currently recommended to ensure food storage and service is exemplary and in accordance with all UK laws and legislation. Alongside this, you will be taught advanced HACCP food management procedures, and learn to prevent the spread of COVID-19 in any eating establishment.
How will I get my certificate? Overview
You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate.
Who is this course for?
There is no experience or previous qualifications required for enrolment on this Level 3 Diploma in Food Hygiene. It is available to all students, of all academic backgrounds.
Requirements
Our Level 3 Diploma in Food Hygiene is fully compatible with PC’s, Mac’s, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible on tablets and smartphones so you can access your course on wifi, 3G or 4G. There is no time limit for completing this course, it can be studied in your own time at your own pace.
Career path
Having these various qualifications will increase the value in your CV and open you up to multiple sectors such as Business & Management
, Admin, Accountancy & Finance, Secretarial & PA, Teaching & Mentoring etc.
Course Curriculum
- 10 sections
- 10 lectures
- 10 hours, 31 minutes total length
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Module 1: Food Safety Legislation 01:24:00
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Module 2: Microbiological Hazards 02:15:00
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Module 3: Physical, Chemical, and Allergenic Hazards 01:00:00
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Module 4: Food Storage 01:21:00
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Module 5: Food Preparation 00:57:00
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Module 6: Personal Hygiene 01:00:00
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Module 7: Food Premises Design and Cleaning Schedules 02:00:00
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Module 8: Further Information 00:18:00
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Module 9: Reopening and Adapting Your Food Business During COVID-19 00:16:00
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Assignment – Level 3 Diploma in Food Hygiene and Safety
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4.8 course rating - 5 reviews
£24.99
£419
This course includes:
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Duration:10 hours, 31 minutes
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Access:Lifetime access
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Units:10
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Assignments:Yes
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Quizzes:No
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Certificate:Yes
