Course Curriculum
- 8 sections
- 8 lectures
- 2 hours, 30 minutes total length
-
Starting a Takeaway Business00:21:00
-
Going Online00:25:00
-
Creating an Online Ordering System00:32:00
-
Restructuring Management00:24:00
-
Legal Requirements00:27:00
-
Complying with the COVID-19 Guidance00:21:00
-
Assignment – Restaurant Management -Takeaway Business
-
Claim Your Certificate