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HACCP Level 2 Training

4.7

(1 student)
Last updated:April 16, 2024
Language:English

HACCP Level 2 Training

4.7

(1 student)

Rated Excellent on

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Overview

This comprehensive course on HACCP Level 2 Training will deepen your understanding on this topic.

After successful completion of this course you can acquire the required skills in this sector. This HACCP Level 2 Training comes with accredited certification from CPD, which will enhance your CV and make you worthy in the job market.   

So enrol in this course today to fast-track your career ladder.

How will I get my certificate?

You may have to take a quiz or a written test online during or after the course. After successfully completing the course, you will be eligible for the certificate.

Who is this course for?

There is no experience or previous qualifications required for enrolment on this HACCP Level 2 Training. It is available to all students, of all academic backgrounds.

Requirements

Our HACCP Level 2 Training is fully compatible with PC’s, Mac’s, Laptop, Tablet and Smartphone devices. This course has been designed to be fully compatible with tablets and smartphones so you can access your course on Wi-Fi, 3G or 4G.

There is no time limit for completing this course, it can be studied in your own time at your own pace.

Career path

Learning this new skill will help you to advance in your career. It will diversify your job options and help you develop new techniques to keep up with the fast-changing world. This skill set will help you to—

  • Open doors of opportunities
  • Increase your adaptability
  • Keep you relevant
  • Boost confidence

And much more!

Course Curriculum

  • 1 section
  • 10 lectures
  • 2 hours, 17 minutes total length
Expand all sections
  • video Module 01: The Principles of HACCP
    00:17:00
  • video Module 02: Legislation Regarding HACCP
    00:13:00
  • video Module 03: Food Poisoning and Contamination Hazards
    00:14:00
  • video Module 04: Understanding Food Safety
    00:14:00
  • video Module 05: Allergens in Food
    00:13:00
  • video Module 06: Chemical and Physical Hazards in Food
    00:14:00
  • video Module 07: Preparing for a HACCP System
    00:13:00
  • video Module 08: Preliminary Steps and Studies for HACCP
    00:13:00
  • video Module 09: The Seven Principles of HACCP – Part One
    00:12:00
  • video Module 10: The Seven Principles of HACCP – Part Two
    00:14:00

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HACCP Level 2 Training

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Regular Price

£419

TAKE THIS COURSE
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This course includes:

  • Duration:
    2 hours, 17 minutes
  • Access:
    1 year access
  • Units:
    10
  • Level:
    Intermediate
  • CPD Points:
    10
  • Certificate:
    Yes